2025 China Crispy Candy Market Exceeds 9 Billion Yuan, Low-Sugar and Regional Flavors Drive Growth


Release time:

2025-11-11

Latest industry data shows China’s crispy candy market is expected to reach 9.26 billion yuan in 2025

2025 China Crispy Candy Market Exceeds 9 Billion Yuan, Low-Sugar and Regional Flavors Drive Growth

Latest industry data shows China’s crispy candy market is expected to reach 9.26 billion yuan in 2025, with an 8.3% CAGR. Low-sugar reform and regional flavor innovation have become key to brand success—low-sugar crispy candy sales surged 37% year-on-year, while intangible cultural heritage (ICH) regional crispy candy grew twice as fast as traditional categories.

Low-sugar crispy candy uses maltitol and erythritol instead of traditional sucrose, reducing sugar content by 40%-60% while retaining the crispy texture.

Regional flavor integration is a major trend, with Sichuan pepper crispy candy, Cantonese dried tangerine peel crispy candy, and Suzhou osmanthus crispy candy winning young consumers through "ICH + innovation".

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